Spiced lamb and beef with tahini sauce. Served with salad, hummus and white or whole wheat pita bread.
Layers of phylio dough with walnut and honey.
Shawarma and gyro. Served with salad, hummus and white or whole wheat pita bread.
Chicken or beef. Served with salad, hummus and white or whole wheat pita bread.
Fresh ground chicken marinated with herbs and spices. Served with salad, hummus and white or whole wheat pita bread.
Skinless half chicken marinated then grilled. Served with salad, hummus and white or whole wheat pita bread.
Boneless chicken marinated with herbs and spices. Served with salad, hummus and white or whole wheat pita bread.
Royal lamb or beef. Served with salad, hummus and white or whole wheat pita bread.
Royal lamb. Fresh ground lamb mixed with parsley, garlic and onion. Served with salad, hummus and white or whole wheat pita bread.
Shish, kafta and chicken. Served with salad, hummus and white or whole wheat pita bread.
Spiced lamb and beef with tahini sauce. Served with salad, hummus and white or whole wheat pita bread.
Freshly marinated with olive oil, herbs and spices. Served with salad, hummus and white or whole wheat pita bread.
Cracked wheat and ground beef crust. Stuffed with ground lamb, onion and pine nuts. Served with salad, hummus and white or whole wheat pita bread.
Small chunks of lamb sauteed with spices and olive oil. Served in center of hummus plate, salad, hummus and white or whole wheat pita bread.
Served with salad, hummus and white or whole wheat pita bread.
Tilapia filets with special blend of seasoning. Served with salad, hummus and white or whole wheat pita bread.
Stuffed with rice, ground beef, lamb and parsley. Served with salad, hummus and white or whole wheat pita bread.
Beef or lamb.
Eggplant with grilled onions and tomatoes, topped with feta and romaine on sesame bread.
Eggplant with grilled onions and tomatoes, topped with feta and romaine on sesame bread.
Hummus, baba ghanouj, grape leaves, tabouli, falafel, kibby and lebna.
Puree chick peas with tahini and lemon.
Smashed eggplant tip with tahini paste, lemon and mint.
A mixture of whole cooked chick peas and hummus with hot pepper and garlic.
Mashed java beans mixed with garlic, hot pepper, lemon and olive oil.
Mixed hummus and foul.
Thick yogurt mixed with mint sumac and olive oil.
Cracked wheat and ground beef crust. Stuffed with ground lamb, onions and pinenuts.
Olive oil, garlic and spices.
Stuffed triangle shaped pie with spinach, onion and sumac spice.
Fried ground chick peas with spices, onion and parsley.
Fried ground chick peas with spices, onions and parsley.
Hummus, baba ghanouj, tabouli and falafel.
Sauteed vegetables over rice topped with feta.
Romaine lettuce, tomatoes, cucumbers and parsley.
Green salad with olives, green onions, cucumbers, parsley and pita chips.
Fresh finely chopped parsley, cracked wheat, green onions, tomatoes and lemons.
Fresh yogurt, chopped cucumber and crushed mint.
Green salad topped with beef or chicken shawarma.
Green salad topped with marinated strips of chicken breast.
Green salad topped with gyro meat.
Green salad topped with marinated shrimp.
Served with rice, fries and a small drink.
Layers of phylio dough with walnut and honey.
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